Igor Bordun, Vadym Ptashnyk, Maria Sadova, Roksolana Chapovska Utilization of Sugar Beet Pulp by Getting Activated Carbon

UTILIZATION OF SUGAR BEET PULP
BY GETTING ACTIVATED CARBON

Igor Bordun1, Vadym Ptashnyk2, Maria Sadova1, Roksolana Chapovska3

1 Lviv Polytechnic National University, Lviv, Ukraine
2 Lviv National Agrarian University, Dubliany, Ukraine, ptashnykproject@gmail.com
3 PE “Higienix”, Lviv, Ukraine

Received: 30.01.2017

© Bordun I., Ptashnyk V., Sadova M., Chapovska R., 2017

Abstract. The formation and properties of sugar beet pulp have been analysed in the article. It has been proposed to use it as raw material to produce activated carbon. A better hydrophilicity of the obtained carbon in comparison with the samples of industrial production has been shown. Structural features and a porous structure of carbon made of sugar beet pulp have been analysed by X-ray diffraction and small angle scattering methods. It has been found that pores with average radii of inertia of 3.5 nm make the main contribution to the pore structure.

Key words: pulp, recycling, activated carbon, hydrophilicity, porous structure.

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